Kale Salad with Radishes, Lemon, and Parmesan

Ingredients

• Juice of ½ lemon
• 2 Tbsp olive oil
• 1 bunch lacinato kale, roughly chopped
• 6 radishes, thinly sliced
• ¼ cup freshly grated Parmesan cheese
• Kosher salt or flaky sea salt

Instructions

Whisk together the lemon juice and olive oil and season with salt. Toss with the kale, sliced radishes, and half of the cheese. Top the salad with the rest of the cheese and additional salt.

from: http://www.culinarycolleen.com/kale-salad-radishes-lemon-parmesan/